Bourke recalls that the drinking of human urine has often been a religious rite, and describes the urine-dance of the Zunis of New Mexico, in which the participants drink freely of their urine; he draws an analogy to the Feast of the Fools, a religious custom of Pagan origin which did not disappear in Europe until the time of the Reformation. It is still a practice in some parts of the United States to give children fresh urine for certain diseases. It is said that the ordure of the Grand Lama of Thibet was at one time so venerated that it was collected and worn as amulets.

The disgusting habit of eating human excrement is mentioned by Schurig, who gives numerous examples in epileptics, maniacs, chlorotic young women, pregnant women, children who have soiled their beds and, dreading detection, have swallowed their ejecta, and finally among men and women with abnormal appetites. The Indians of North America consider a broth made from the dung of the hare and caribou a dainty dish, and according to Abbe Domenech, as a means of imparting a flavor, the bands near Lake Superior mix their rice with the excrement of rabbits. De Bry mentions that the negroes of Guinea ate filthy, stinking elephant-meat and buffalo-flesh infested with thousands of maggots, and says that they ravenously devoured dogs' guts raw. Spencer, in his "Descriptive Sociology," describes a "Snake savage" of Australia who devoured the contents of entrails of an animal. Some authors have said that within the last century the Hottentots devoured the flesh and the entrails of wild beasts, uncleansed of their filth and excrement, and whether sound or rotten. In a personal letter to Captain Bourke, the Reverend J. Owen Dorsey reports that while among the Ponkas he saw a woman and child devour the entrails of a beef with their contents. Bourke also cites instances in which human ordure was eaten by East Indian fanatics. Numerous authorities are quoted by Bourke to prove the alleged use of ordure in food by the ancient Israelites. Pages of such reference are to be found in the works on Scatology, and for further reference the reader is referred to books on this subject, of which prominent in English literature is that of Bourke.

Probably the most revolting of all the perverted tastes is that for human flesh. This is called anthropophagy or cannibalism, and is a time-honored custom among some of the tribes of Africa. This custom is often practised more in the spirit of vengeance than of real desire for food. Prisoners of war were killed and eaten, sometimes cooked, and among some tribes raw. In their religious frenzy the Aztecs ate the remains of the human beings who were sacrificed to their idols. At other times cannibalism has been a necessity. In a famine in Egypt, as pictured by the Arab Abdullatif, the putrefying debris of animals, as well as their excrement, was used as food, and finally the human dead were used; then infants were killed and devoured, so great was the distress. In many sieges, shipwrecks, etc., cannibalism has been practiced as a last resort for sustaining life. When supplies have given out several Arctic explorers have had to resort to eating the bodies of their comrades. In the famous Wiertz Museum in Brussels is a painting by this eccentric artist in which he has graphically portrayed a woman driven to insanity by hunger, who has actually destroyed her child with a view to cannibalism. At the siege of Rochelle it is related that, urged by starvation, a father and mother dug up the scarcely cold body of their daughter and ate it. At the siege of Paris by Henry IV the cemeteries furnished food for the starving. One mother in imitation of what occurred at the siege of Jerusalem roasted the limbs of her dead child and died of grief under this revolting nourishment.

St. Jerome states that he saw Scotchmen in the Roman armies in Gaul whose regular diet was human flesh, and who had "double teeth all around."

Cannibalism, according to a prominent New York journal, has been recently made a special study by the Bureau of Ethnology at Washington, D.C. Data on the subject have been gathered from all parts of the world, which are particularly interesting in view of discoveries pointing to the conclusion that this horrible practice is far more widespread than was imagined. Stanley claims that 30,000,000 cannibals dwell in the basin of the Congo to-day—people who relish human flesh above all other meat. Perah, the most peculiar form of cannibalism, is found in certain mountainous districts of northeast Burmah, where there are tribes that follow a life in all important respects like that of wild beasts. These people eat the congealed blood of their enemies. The blood is poured into bamboo reeds, and in the course of time, being corked up, it hardens. The filled reeds are hung under the roofs of the huts, and when a person desires to treat his friends very hospitably the reeds are broken and the contents devoured.

"The black natives of Australia are all professed cannibals. Dr. Carl Lumholtz, a Norwegian scientist, spent many months in studying them in the wilds of the interior. He was alone among these savages, who are extremely treacherous. Wearing no clothing whatever, and living in nearly every respect as monkeys do, they know no such thing as gratitude, and have no feeling that can be properly termed human. Only fear of the traveler's weapons prevented them from slaying him, and more than once he had a narrow escape. One of the first of them whom he employed looked more like a brute than a man. 'When he talked,' says the doctor, 'he rubbed his belly with complacency, as if the sight of me made his mouth water.' This individual was regarded with much respect by his fellows because of his success in procuring human flesh to eat. These aborigines say that the white man's flesh is salt and occasions nausea. A Chinaman they consider as good for eating as a black man, his food being chiefly vegetable.

"The most horrible development of cannibalism among the Australian blacks is the eating of defunct relatives. When a person dies there follows an elaborate ceremony, which terminates with the lowering of the corpse into the grave. In the grave is a man not related to the deceased, who proceeds to cut off the fat adhering to the muscles of the face, thighs, arms, and stomach, and passes it around to be swallowed by some of the near relatives. All those who have eaten of the cadaver have a black ring of charcoal powder and fat drawn around the mouth. The order in which the mourners partake of their dead relatives is duly prescribed. The mother eats of her children and the children of their mother. A man eats of his sister's husband and of his brother's wife. Mothers' brothers, mothers' sisters, sisters' children, mothers' parents, and daughters' children are also eaten by those to whom the deceased person stands in such relation. But the father does not eat of his children, nor the children of their sire.

"The New Zealanders, up to very recent times, were probably the most anthropophagous race that ever existed. As many as 1000 prisoners have been slaughtered by them at one time after a successful battle, the bodies being baked in ovens underground. If the individual consumed had been a redoubtable enemy they dried his head as a trophy and made flutes of his thigh bones.

"Among the Monbuttos of Africa human fat is commonly employed for a variety of purposes. The explorer Schweinfurth speaks of writing out in the evenings his memoranda respecting these people by the light of a little oil-lamp contrived by himself, which was supplied with some questionable-looking grease furnished by the natives. The smell of this grease, he says, could not fail to arouse one's worst suspicions against the negroes. According to his account the Monbuttos are the most confirmed cannibals in Africa. Surrounded as they are by a number of peoples who are blacker than themselves, and who, being inferior to them in culture, are held in contempt, they carry on expeditions of war and plunder which result in the acquisition of a booty especially coveted by them—namely, human flesh. The bodies of all foes who fall in battle are distributed on the field among the victors, and are prepared by drying for transportation. The savages drive their prisoners before them, and these are reserved for killing at a later time. During Schweinfurth's residence at the Court of Munza it was generally understood that nearly every day a little child was sacrificed to supply a meal for the ogre potentate. For centuries past the slave trade in the Congo Basin has been conducted largely for the purpose of furnishing human flesh to consumers. Slaves are sold and bought in great numbers for market, and are fattened for slaughter.

"The Mundurucus of the Upper Amazon, who are exceedingly ferocious, have been accused of cannibalism. It is they who preserve human heads in such a remarkable way. When one of their warriors has killed an enemy he cuts off the head with his bamboo knife, removes the brain, soaks the head in a vegetable oil, takes out bones of the skull, and dries the remaining parts by putting hot pebbles inside of it. At the same time care is taken to preserve all the features and the hair intact. By repeating the process with the hot pebbles many times the head finally becomes shrunken to that of a small doll, though still retaining its human aspect, so that the effect produced is very weird and uncanny. Lastly, the head is decorated with brilliant feathers, and the lips are fastened together with a string, by which the head is suspended from the rafters of the council-house."

Ancient Customs.—According to Herodotus the ancient Lydians and Medes, and according to Plato the islanders in the Atlantic, cemented friendship by drinking human blood. Tacitus speaks of Asian princes swearing allegiance with their own blood, which they drank. Juvenal says that the Scythians drank the blood of their enemies to quench their thirst.

Occasionally a religious ceremony has given sanction to cannibalism. It is said that in the Island of Chios there was a rite by way of sacrifice to Dionysius in which a man was torn limb from limb, and Faber tells us that the Cretans had an annual festival in which they tore a living bull with their teeth. Spencer quotes that among the Bacchic orgies of many of the tribes of North America, at the inauguration of one of the Clallum chiefs on the northwest coast of British America, the chief seized a small dog and began to devour it alive, and also bit the shoulders of bystanders. In speaking of these ceremonies, Boas, quoted by Bourke, says that members of the tribes practicing Hamatsa ceremonies show remarkable scars produced by biting, and at certain festivals ritualistic cannibalism is practiced, it being the duty of the Hamatsa to bite portions of flesh out of the arms, legs, or breast of a man.

Another cause of cannibalism, and the one which deserves discussion here, is genuine perversion or depravity of the appetite for human flesh among civilized persons,—the desire sometimes being so strong as to lead to actual murder. Several examples of this anomaly are on record. Gruner of Jena speaks of a man by the name of Goldschmidt, in the environs of Weimar, who developed a depraved appetite for human flesh. He was married at twenty-seven, and for twenty-eight years exercised his calling as a cow-herd. Nothing extraordinary was noticed in him, except his rudeness of manner and his choleric and gross disposition. In 1771, at the age of fifty-five, he met a young traveler in the woods, and accused him of frightening his cows; a discussion arose, and subsequently a quarrel, in which Goldschmidt killed his antagonist by a blow with a stick which he used. To avoid detection he dragged the body to the bushes, cut it up, and took it home in sections. He then washed, boiled, and ate each piece. Subsequently, he developed a further taste for human flesh, and was finally detected in eating a child which he had enticed into his house and killed. He acknowledged his appetite before his trial.

Hector Boetius says that a Scotch brigand and his wife and children were condemned to death on proof that they killed and ate their prisoners. The extreme youth of one of the girls excused her from capital punishment; but at twelve years she was found guilty of the same crime as her father and suffered capital punishment. This child had been brought up in good surroundings, yet her inherited appetite developed. Gall tells of an individual who, instigated by an irresistible desire to eat human flesh, assassinated many persons; and his daughter, though educated away from him, yielded to the same graving.

At Bicetre there was an individual who had a horribly depraved appetite for decaying human flesh. He would haunt the graveyards and eat the putrefying remains of the recently buried, preferring the intestines. Having regaled himself in a midnight prowl, he would fill his pockets for future use. When interrogated on the subject of his depravity he said it had existed since childhood. He acknowledged the greatest desire to devour children he would meet playing; but he did not possess the courage to kill them.

Prochaska quotes the case of a woman of Milan who attracted children to her home in order that she might slay, salt, and eat them. About 1600, there is the record of a boy named Jean Granier, who had repeatedly killed and devoured several young children before he was discovered. Rodericus a Castro tells of a pregnant woman who so strongly desired to eat the shoulder of a baker that she killed him, salted his body, and devoured it at intervals.

There is a record of a woman who in July, 1817, was discovered in cooking an amputated leg of her little child. Gorget in 1827 reported the celebrated case of Leger the vine dresser, who at the age of twenty-four wandered about a forest for eight days during an attack of depression. Coming across a girl of twelve, he violated her, and then mutilated her genitals, and tore out her heart, eating of it, and drinking the blood. He finally confessed his crime with calm indifference. After Leger's execution Esquirol found morbid adhesions between the brain and the cerebral membranes. Mascha relates a similar instance in a man of fifty-five who violated and killed a young girl, eating of her genitals and mammae. At the trial he begged for execution, saying that the inner impulse that led him to his crime constantly persecuted him.

A modern example of lust-murder and anthropophagy is that of Menesclou, who was examined by Brouardel, Motet, and others, and declared to be mentally sound; he was convicted. This miscreant was arrested with the forearm of a missing child in his pocket, and in his stove were found the head and entrails in a half-burnt condition. Parts of the body were found in the water-closet, but the genitals were missing; he was executed, although he made no confession, saying the deed was an accident. Morbid changes were found in his brain. Krafft-Ebing cites the case of Alton, a clerk in England, who lured a child into a thicket, and after a time returned to his office, where he made an entry in his note-book: "Killed to-day a young girl; it was fine and hot." The child was missed, searched for, and found cut into pieces. Many parts, and among them the genitals, could not be found. Alton did not show the slightest trace of emotion, and gave no explanation of the motive or circumstances of his horrible deed; he was executed.

D'Amador tells of persons who went into slaughter-houses and waste-places to dispute with wolves for the most revolting carrion. It is also mentioned that patients in hospitals have been detected in drinking the blood of patients after venesections, and in other instances frequenting dead-houses and sucking the blood of the recently deceased. Du Saulle quotes the case of a chlorotic girl of fourteen who eagerly drank human blood. She preferred that flowing fresh from a recent wound.

Further Examples of Depraved Appetites.—Bijoux speaks of a porter or garcon at the Jardin des Plantes in Paris who was a prodigious glutton. He had eaten the body of a lion that had died of disease at the menagerie. He ate with avidity the most disgusting things to satiate his depraved appetite. He showed further signs of a perverted mind by classifying the animals of the menagerie according to the form of their excrement, of which he had a collection. He died of indigestion following a meal of eight pounds of hot bread.

Percy saw the famous Tarrare, who died at Versailles, at about twenty-six years of age. At seventeen he weighed 100 pounds. He ate a quarter of beef in twenty-four hours. He was fond of the most revolting things. He particularly relished the flesh of serpents and would quickly devour the largest. In the presence of Lorenze he seized a live cat with his teeth, eventrated it, sucked its blood, and ate it, leaving the bare skeleton only. In about thirty minutes he rejected the hairs in the manner of birds of prey and carnivorous animals. He also ate dogs in the same manner. On one occasion it was said that he swallowed a living eel without chewing it; but he had first bitten off its head. He ate almost instantly a dinner that had been prepared for 15 vigorous workmen and drank the accompanying water and took their aggregate allowance of salt at the same time. After this meal his abdomen was so swollen that it resembled a balloon. He was seen by Courville, a surgeon-major in a military hospital, where he had swallowed a wooden box wrapped in plain white paper. This he passed the next day with the paper intact. The General-in-chief had seen him devour thirty pounds of raw liver and lungs. Nothing seemed to diminish his appetite. He waited around butcher-shops to eat what was discarded for the dogs. He drank the bleedings of the hospital and ate the dead from the dead-houses. He was suspected of eating a child of fourteen months, but no proof could be produced of this. He was of middle height and was always heated and sweating. He died of a purulent diarrhea, all his intestines and peritoneum being in a suppurating condition.

Fulton mentions a girl of six who exhibited a marked taste for feeding on slugs, beetles, cockroaches, spiders, and repulsive insects. This child had been carefully brought up and was one of 13 children, none of whom displayed any similar depravity of appetite. The child was of good disposition and slightly below the normal mental standard for her age. At the age of fourteen her appetite became normal.

In the older writings many curious instances of abnormal appetite are seen. Borellus speaks of individuals swallowing stones, horns, serpents, and toads. Plater mentions snail-eating and eel-eating, two customs still extant. Rhodius is accredited with seeing persons who swallowed spiders and scorpions. Jonston says that Avicenna, Rufus, and Gentilis relate instances of young girls who acquired a taste for poisonous animals and substances, who could ingest them with impunity. Colonia Agrippina was supposed to have eaten spiders with impunity. Van Woensel is said to have seen persons who devoured live eels.

The habit of dirt eating or clay-eating, called pica, is well authenticated in many countries. The Ephemerides contains mention of it; Hunter speaks of the blacks who eat potters' clay; Bartholinus describes dirt-eating as does also a Castro. Properly speaking, dirt-eating should be called geophagism; it is common in the Antilles and South America, among the low classes, and is seen in the negroes and poorest classes of some portions of the Southern United States. It has also been reported from Java, China, Japan, and is said to have been seen in Spain and Portugal. Peat-eating or bog-eating is still seen in some parts of Ireland.

There were a number of people in the sixteenth and seventeenth centuries who had formed the habit of eating small pebbles after each meal. They formed the habit from seeing birds swallowing gravel after eating. A number of such cases are on record.

There is on record the account of a man living in Wurtemberg who with much voracity had eaten a suckling pig, and sometimes devoured an entire sheep. He swallowed dirt, clay, pebbles, and glass, and was addicted to intoxication by brandy. He lived sixty years in this manner and then he became abstemious; he died at seventy-nine. His omentum was very lean, but the liver covered all his abdominal viscera. His stomach was very large and thick, but the intestines were very narrow.

Ely had a patient who was addicted to chalk-eating; this ha said invariably relieved his gastric irritation. In the twenty-five years of the habit he had used over 1/2 ton of chalk; but notwithstanding this he always enjoyed good health. The Ephemerides contains a similar instance, and Verzascha mentions a lime-eater. Adams mentions a child of three who had an instinctive desire to eat mortar. This baby was rickety and had carious teeth. It would pick its preferred diet out of the wall, and if prevented would cry loudly. When deprived of the mortar it would vomit its food until this substance was given to it again. At the time of report part of the routine duties of the sisters of this boy was to supply him with mortar containing a little sand. Lime-water was substituted, but he insisted so vigorously on the solid form of food that it had to be replaced in his diet. He suffered from small-pox; on waking up in the night with a fever, he always cried for a piece of mortar. The quantity consumed in twenty-four hours was about 1/2 teacupful. The child had never been weaned.

Arsenic Eaters.—It has been frequently stated that the peasants of Styria are in the habit of taking from two to five grains of arsenious acid daily for the purpose of improving the health, avoiding infection, and raising the whole tone of the body. It is a well-substantiated fact that the quantities taken habitually are quite sufficient to produce immediate death ordinarily. But the same might be easily said of those addicted to opium and chloral, a subject that will be considered later. Perverted appetites during pregnancy have been discussed on pages 80 and 81.

Glass-eaters, penknife-swallowers, and sword-swallowers, being exhibitionists and jugglers, and not individuals with perverted appetites, will be considered in Chapter XII.

Fasting.—The length of time which a person can live with complete abstinence from food is quite variable. Hippocrates admits the possibility of fasting more than six days without a fatal issue; but Pliny and others allow a much longer time, and both the ancient and modern literature of medicine are replete with examples of abstinence to almost incredible lengths of time. Formerly, and particularly in the Middle Ages when religious frenzy was at its highest pitch, prolonged abstinence was prompted by a desire to do penance and to gain the approbation of Heaven.

In many religions fasting has become a part of worship or religions ceremony, and from the earliest times certain sects have carried this custom to extremes. It is well known that some of the priests and anchorites of the East now subsist on the minimum amount of food, and from the earliest times before the advent of Christianity we find instances of prolonged fasting associated with religious worship. The Assyrians, the Hebrews, the Egyptians, and other Eastern nations, and also the Greeks and Romans, as well as feasting days, had their times of fasting, and some of these were quite prolonged.

At the present day religious fervor accounts for but few of our remarkable instances of abstinence, most of them being due to some form of nervous disorder, varying from hysteria and melancholia to absolute insanity. The ability seen in the Middle Ages to live on the Holy Sacrament and to resist starvation may possibly have its analogy in some of the fasting girls of the present day. In the older times these persons were said to have been nourished by angels or devils; but according to Hammond many cases both of diabolical abstinence from food and of holy fasting exhibited manifest signs of hysteric symptoms. Hammond, in his exhaustive treatise on the subject of "Fasting Girls," also remarks that some of the chronicles detail the exact symptoms of hysteria and without hesitation ascribe them to a devilish agency. For instance, he speaks of a young girl in the valley of Calepino who had all her limbs twisted and contracted and had a sensation in her esophagus as if a ball was sometimes rising in her throat or falling into the stomach—a rather lay description of the characteristic hysteric "lump in the throat," a frequent sign of nervous abstinence.

Abstinence, or rather anorexia, is naturally associated with numerous diseases, particularly of the febrile type; but in all of these the patient is maintained by the use of nutrient enemata or by other means, and the abstinence is never complete.

A peculiar type of anorexia is that striking and remarkable digestive disturbance of hysteria which Sir William Gull has called anorexia nervosa. In this malady there is such annihilation of the appetite that in some cases it seems impossible ever to eat again. Out of it grows an antagonism to food which results at last, and in its worst forms, in spasm on the approach of food, and this in its turn gives rise to some of those remarkable cases of survival for long periods without food. As this goes on there may be an extreme degree of muscular restlessness, so that the patients wander about until exhausted. According to Osler, who reports a fatal case in a girl who, at her death, only weighed 49 pounds, nothing more pitiable is to be seen in medical practice than an advanced case of this malady. The emaciation and exhaustion are extreme, and the patient is as miserable as one with carcinoma of the esophagus, food either not being taken at all or only upon urgent compulsion.

Gull mentions a girl of fourteen, of healthy, plump appearance, who in the beginning of February, 1887, without apparent cause evinced a great repugnance to food and soon afterward declined to take anything but a half cup of tea or coffee. Gull saw her in April, when she was much emaciated; she persisted in walking through the streets, where she was the object of remark of passers-by. At this time her height was five feet four inches, her weight 63 pounds, her temperature 97 degrees F., her pulse 46, and her respiration from 12 to 14. She had a persistent wish to be moving all the time, despite her emaciation and the exhaustion of the nutritive functions.

There is another class of abstainers from food exemplified in the exhibitionists who either for notoriety or for wages demonstrate their ability to forego eating, and sometimes drinking, for long periods. Some have been clever frauds, who by means of artifices have carried on skilful deceptions; others have been really interesting physiologic anomalies.

Older Instances.—Democritus in 323 B.C. is said to have lived forty days by simply smelling honey and hot bread. Hippocrates remarks that most of those who endeavored to abstain five days died within that period, and even if they were prevailed upon to eat and drink before the termination of their fast they still perished. There is a possibility that some of these cases of Hippocrates were instances of pyloric carcinoma or of stenosis of the pylorus. In the older writings there are instances reported in which the period of abstinence has varied from a short time to endurance beyond the bounds of credulity. Hufeland mentions total abstinence from food for seventeen days, and there is a contemporary case of abstinence for forty days in a maniac who subsisted solely on water and tobacco. Bolsot speaks of abstinence for fourteen months, and Consbruch mentions a girl who fasted eighteen months. Muller mentions an old man of forty-five who lived six weeks on cold water. There is an instance of a person living in a cave twenty-four days without food or drink, and another of a man who survived five weeks' burial under ruins. Ramazzini speaks of fasting sixty-six days; Willian, sixty days (resulting in death); von Wocher, thirty-seven days (associated with tetanus); Lantana, sixty days; Hobbes, forty days; Marcardier, six months; Cruikshank, two months; the Ephemerides, thirteen months; Gerard, sixty-nine days (resulting in death); and in 1722 there was recorded an instance of abstinence lasting twenty-five months.

Desbarreaux-Bernard says that Guillaume Granie died in the prison of Toulouse in 1831, after a voluntary suicidal abstinence of sixty-three days.

Haller cites a number of examples of long abstinence, but most extraordinary was that of a girl of Confolens, described by Citois of Poitiers, who published a history of the case in the beginning of the seventeenth century. This girl is said to have passed three entire years, from eleven to fourteen, without taking any kind of aliment. In the "Harleian Miscellanies" is a copy of a paper humbly offered to the Royal Society by John Reynolds, containing a discourse upon prodigious abstinence, occasioned by the twelve months' fasting of a woman named Martha Taylor, a damsel of Derbyshire. Plot gives a great variety of curious anecdotes of prolonged abstinence. Ames refers to "the true and admirable history of the maiden of Confolens," mentioned by Haller. In the Annual Register, vol. i., is an account of three persons who were buried five weeks in the snow; and in the same journal, in 1762, is the history of a girl who is said to have subsisted nearly four years on water. In 1684 four miners were buried in a coal-pit in Horstel, a half mile from Liege, Belgium, and lived twenty-four days without food, eventually making good recoveries. An analysis of the water used during their confinement showed an almost total absence of organic matter and only a slight residue of calcium salts.

Joanna Crippen lay six days in the snow without nutriment, being overcome by the cold while on the way to her house; she recovered despite her exposure. Somis, physician to the King of Sardinia, gives an account of three women of Piedmont, Italy, who were saved from the ruins of a stable where they had been buried by an avalanche of snow, March 19, 1765. thirty-seven days before. Thirty houses and 22 inhabitants were buried in this catastrophe, and these three women, together with a child of two, were sheltered in a stable over which the snow lodged 42 feet deep. They were in a manger 20 inches broad and upheld by a strong arch. Their enforced position was with their backs to the wall and their knees to their faces. One woman had 15 chestnuts, and, fortunately, there were two goats near by, and within reach some hay, sufficient to feed them for a short time. By milking one of the goats which had a kid, they obtained about two pints daily, upon which they subsisted for a time. They quenched their thirst with melted snow liquefied by the heat of their hands. Their sufferings were greatly increased by the filth, extreme cold, and their uncomfortable positions; their clothes had rotted. When they were taken out their eyes were unable to endure the light and their stomachs at first rejected all food.

While returning from Cambridge, February 2, 1799, Elizabeth Woodcock dismounted from her horse, which ran away, leaving her in a violent snowstorm. She was soon overwhelmed by an enormous drift six feet high. The sensation of hunger ceased after the first day and that of thirst predominated, which she quenched by sucking snow. She was discovered on the 10th of February, and although suffering from extensive gangrene of the toes, she recovered. Hamilton says that at a barracks near Oppido, celebrated for its earthquakes, there were rescued two girls, one sixteen and the other eleven; the former had remained under the ruins without food for eleven days. This poor creature had counted the days by a light coming through a small opening. The other girl remained six days under the ruin in a confined and distressing posture, her hands pressing her cheek until they had almost made a hole in it. Two persons were buried under earthquake ruins at Messina for twenty-three and twenty-two days each.

Thomas Creaser gives the history of Joseph Lockier of Bath, who, while going through a woods between 6 and 7 P.M., on the 18th of August, was struck insensible by a violent thunderbolt. His senses gradually returned and he felt excessively cold. His clothes were wet, and his feet so swollen that the power of the lower extremities was totally gone and that of the arms was much impaired. For a long time he was unable to articulate or to summon assistance. Early in September he heard some persons in the wood and, having managed to summon them in a feeble voice, told them his story. They declared him to be an impostor and left him. On the evening of the same day his late master came to his assistance and removed him to Swan Inn. He affirmed that during his exposure in the woods he had nothing to eat; though distressing at first, hunger soon subsided and yielded to thirst, which he appeased by chewing grass having beads of water thereon. He slept during the warmth of the day, but the cold kept him awake at night. During his sleep he dreamt of eating and drinking. On November 17, 1806, several surgeons of Bath made an affidavit, in which they stated that this man was admitted to the Bath City Dispensary on September 15th, almost a month after his reputed stroke, in an extremely emaciated condition, with his legs and thighs shriveled as well as motionless. There were several livid spots on his legs and one toe was gangrenous. After some time they amputated the toe. The power in the lower extremities soon returned.

In relating his travels in the Levant, Hasselquist mentions 1000 Abyssinians who became destitute of provisions while en route to Cairo, and who lived two months on gum arabic alone, arriving at their destination without any unusual sickness or mortality. Dr. Franklin lived on bread and water for a fortnight, at the rate of ten pounds per week, and maintained himself stout and healthy. Sir John Pringle knew a lady of ninety who lived on pure fat meat. Glower of Chelmsford had a patient who lived ten years on a pint of tea daily, only now or then chewing a half dozen raisins or almonds, but not swallowing them. Once in long intervals she took a little bread.

Brassavolus describes a younger daughter of Frederick King of Naples who lived entirely without meat, and could not endure even the taste of it, as often as she put any in her mouth she fell fainting. The monks of Monte Santo (Mount Athos) never touched animal food, but lived on vegetables, olives, end cheese. In 1806 one of them at the age of one hundred and twenty was healthy.

Sometimes in the older writings we find records of incredible abstinence. Jonston speaks of a man in 1460 who, after an unfortunate matrimonial experience, lived alone for fifteen years, taking neither food nor drink. Petrus Aponensis cites the instance of a girl fasting for eight years. According to Jonston, Hermolus lived forty years on air alone. This same author has also collected cases of abstinence lasting eleven, twenty-two, and thirty years and cites Aristotle as an authority in substantiating his instances of fasting girls.

Wadd, the celebrated authority on corpulence, quotes Pennant in mentioning a woman in Rosshire who lived one and three-quarters years without meat or drink. Granger had under observation a woman by the name of Ann Moore, fifty-eight years of age, who fasted for two years. Fabricius Hildanus relates of Apollonia Schreiera that she lived three years without meat or drink. He also tells of Eva Flegen, who began to fast in 1596, and from that time on for sixteen years, lived without meat or drink. According to the Rev. Thos. Steill, Janet Young fasted sixteen years and partially prolonged her abstinence for fifty years. The Edinburgh Medical and Surgical Journal, which contains a mention of the foregoing case, also describes the case of Janet Macleod, who fasted for four years, showing no signs of emaciation. Benjamin Rush speaks of a case mentioned in a letter to St. George Tucker, from J. A. Stuart, of a man who, after receiving no benefit from a year's treatment for hemiplegia, resolved to starve himself to death. He totally abstained from food for sixty days, living on water and chewing apples, but spitting out the pulp; at the expiration of this time he died. Eccles relates the history of a beautiful young woman of sixteen, who upon the death of a most indulgent father refused food for thirty-four days, and soon afterward for fifty-four days, losing all her senses but that of touch.

There is an account of a French adventurer, the Chevalier de Saint-Lubin, who had a loathing for food and abstained from every kind of meat and drink for fifty-eight days. Saint-Sauver, at that time Lieutenant of the Bastille, put a close watch on this man and certified to the verity of the fast. The European Magazine in 1783 contained an account of the Calabria earthquake, at which time a girl of eighteen was buried under ruins for six days. The edge of a barrel fell on her ankle and partly separated it, the dust and mortar effectually stopping the hemorrhage. The foot dropped off and the wound healed without medical assistance, the girl making a complete recovery. There is an account taken from a document in the Vatican of a man living in 1306, in the reign of Pope Clement V, who fasted for two years. McNaughton mentions Rubin Kelsey, a medical student afflicted with melancholia, who voluntarily fasted for fifty-three days, drinking copiously and greedily of water. For the first six weeks he walked about, and was strong to the day of his death.

Hammond has proved many of the reports of "fasting girls" to have been untrustworthy. The case of Miss Faucher of Brooklyn, who was supposed to have taken no food for fourteen years, was fraudulent. He says that Ann Moore was fed by her daughter in several ways; when washing her mother's face she used towels wet with gravy, milk, or strong arrow-root meal. She also conveyed food to her mother by means of kisses. One of the "fasting girls," Margaret Weiss, although only ten years old, had such powers of deception that after being watched by the priest of the parish, Dr. Bucoldianus, she was considered free from juggling, and, to everybody's astonishment, she grew, walked, and talked like other children of her age, still maintaining that she used neither food nor drink. In several other cases reported all attempts to discover imposture failed. As we approach more modern times the detection is more frequent. Sarah Jacobs, the Welsh fasting girl who attained such celebrity among the laity, was taken to Guy's Hospital on December 9, 1869, and after being watched by eight experienced nurses for eight days she died of starvation. A postmortem examination of Anna Garbero of Racconis, in Piedmont, who died on May 19, 1828, after having endured a supposed fast of two years, eight months, and eleven days, revealed remarkable intestinal changes. The serous membranes were all callous and thickened, and the canal of the sigmoid flexure was totally obliterated. The mucous membranes were all soft and friable, and presented the appearance of incipient gangrene.

Modern Cases.—Turning now to modern literature, we have cases of marvelous abstinence well substantiated by authoritative evidence. Dickson describes a man of sixty-two, suffering from monomania, who refused food for four months, but made a successful recovery. Richardson mentions a case, happening in 1848, of a man of thirty-three who voluntarily fasted for fifty-five days. His reason for fasting, which it was impossible to combat, was that he had no gastric juice and that it was utterly useless for him to take any nutrition, as he had no means of digesting it. He lived on water until the day of his death. Richardson gives an interesting account of the changes noticed at the necropsy. There is an account of a religious mendicant of the Jain caste who as a means of penance fasted for ninety-one days. The previous year he had fasted eighty-six days. He had spent his life in strict asceticism, and during his fasting he was always engrossed in prayer.

Collins describes a maiden lady of eighty, always a moderate eater, who was attacked by bronchitis, during which she took food as usual. Two days after her recovery, without any known cause, she refused all food and continued to do so for thirty-three days, when she died. She was delirious throughout this fast and slept daily seven or eight hours. As a rule, she drank about a wineglassful of water each day and her urine was scanty and almost of the consistency of her feces. There is a remarkable case of a girl of seventeen who, suffering with typhoid fever associated with engorgement of the abdomen and suppression of the functions of assimilation, fasted for four months without visible diminution in weight. Pierce reports the history of a woman of twenty-six who fasted for three months and made an excellent recovery.

Grant describes the "Market Harborough fasting-girl," a maiden of nineteen, who abstained from food from April, 1874, until December, 1877, although continually using morphia. Throughout her fast she had periodic convulsions, and voided no urine or feces for twelve months before her death. There was a middle-aged woman in England in 1860 who for two years lived on opium, gin, and water. Her chief symptoms were almost daily sickness and epileptic fits three times a week. She was absolutely constipated, and at her death her abdomen was so distended as to present the appearance of ascites. After death, the distention of the abdomen was found to be due to a coating of fat, four inches thick, in the parietes. There was no obstruction to the intestinal canal and no fecal or other accumulation within it. Christina Marshall, a girl of fourteen, went fifteen and one-half months without taking solid nourishment. She slept very little, seldom spoke, but occasionally asked the time of day. She took sweets and water, with beef tea at intervals, and occasionally a small piece of orange. She died April 18, 1882, after having been confined to her bed for a long while.

King, a surgeon, U.S.A., gives an account of the deprivation of a squad of cavalry numbering 40. While scouting for Indians on the plains they went for eighty-six hours without water; when relieved their mouths and throats were so dry that even brown sugar would not dissolve on their tongues. Many were delirious, and all had drawn fresh blood from their horses. Despite repeated vomiting, some drank their own urine. They were nearly all suffering from overpowering dyspnea, two were dead, and two were missing. The suffering was increased by the acrid atmosphere of the dry plains; the slightest exercise in this climate provoked a thirst. MacLoughlin, the surgeon in charge of the S.S. City of Chester, speaks of a young stowaway found by the stevedores in an insensible condition after a voyage of eleven days. The man was brought on deck and revived sufficiently to be sent to St. Vincent's Hospital, N.Y., about one and one-half hours after discovery, in an extremely emaciated, cold, and nearly pulseless condition. He gave his name as John Donnelly, aged twenty, of Dumbarton, Scotland. On the whole voyage he had nothing to eat or drink. He had found some salt, of which he ate two handfuls, and he had in his pocket a small flask, empty. Into this flask he voided his urine, and afterward drank it. Until the second day he was intensely hungry, but after that time was consumed by a burning thirst; he shouted four or five hours every day, hoping that he might be heard. After this he became insensible and remembered nothing until he awakened in the hospital where, under careful treatment, he finally recovered.

Fodere mentions some workmen who were buried alive fourteen days in a cold, damp cavern under a ruin, and yet all lived. There is a modern instance of a person being buried thirty-two days beneath snow, without food. The Lancet notes that a pig fell off Dover Cliff and was picked up alive one hundred and sixty days after, having been partially imbedded in debris. It was so surrounded by the chalk of the cliff that little motion was possible, and warmth was secured by the enclosing material. This animal had therefore lived on its own fat during the entire period.

Among the modern exhibitionists may be mentioned Merlatti, the fasting Italian, and Succi, both of whom fasted in Paris; Alexander Jacques, who fasted fifty days; and the American, Dr. Tanner, who achieved great notoriety by a fast of forty days, during which time he exhibited progressive emaciation. Merlatti, who fasted in Paris in 1886, lost 22 pounds in a month; during his fast of fifty days he drank only pure filtered water. Prior to the fast his farewell meal consisted of a whole fat goose, including the bones, two pounds of roast beef, vegetables for two, and a plate of walnuts, the latter eaten whole. Alexander Jacques fasted fifty days and Succi fasted forty days. Jacques lost 28 pounds and 4 ounces (from 142 pounds, 8 ounces to 114 pounds, 4 ounces), while Succi's loss was 34 pounds and 3 ounces. Succi diminished in height from 65 3/4 to 64 1/2 inches, while Jacques increased from 64 1/2 to 65 1/2 inches. Jacques smoked cigarettes incessantly, using 700 in the fifty days, although, by professional advice, he stopped the habit on the forty-second day. Three or four times a day he took a powder made of herbs to which he naturally attributed his power of prolonging life without food. Succi remained in a room in which he kept the temperature at a very high point. In speaking of Succi's latest feat a recent report says: "It has come to light in his latest attempt to go for fifty days without food that he privately regaled himself on soup, beefsteak, chocolate, and eggs. It was also discovered that one of the 'committee,' who were supposed to watch and see that the experiment was conducted in a bona fide manner, 'stood in' with the faster and helped him deceive the others. The result of the Vienna experiment is bound to cast suspicion on all previous fasting accomplishments of Signor Succi, if not upon those of his predecessors."

Although all these modern fasters have been accused of being jugglers and deceivers, throughout their fasts they showed constant decrease in weight, and inspection by visitors was welcomed at all times. They invariably invited medical attention, and some were under the closest surveillance; although we may not implicitly believe that the fasts were in every respect bona fide, yet we must acknowledge that these men displayed great endurance in their apparent indifference for food, the deprivation of which in a normal individual for one day only causes intense suffering.

Anomalies of Temperature.—In reviewing the reports of the highest recorded temperatures of the human body, it must be remembered that no matter how good the evidence or how authentic the reference there is always chance for malingering. It is possible to send the index of an ordinary thermometer up to the top in ten or fifteen seconds by rubbing it between the slightly moistened thumb and the finger, exerting considerable pressure at the time. There are several other means of artificially producing enormous temperatures with little risk of detection, and as the sensitiveness of the thermometer becomes greater the easier is the deception.

Mackenzie reports the temperature-range of a woman of forty-two who suffered with erysipelatous inflammation of a stump of the leg. Throughout a somewhat protracted illness, lasting from February 20 to April 22, 1879, the temperature many times registered between 108 degrees and 111 degrees F. About a year later she was again troubled with the stump, and this time the temperature reached as high as 114 degrees. Although under the circumstances, as any rational physician would, Mackenzie suspected fraud, he could not detect any method of deception. Finally the woman confessed that she had produced the temperature artificially by means of hot-water bottles, poultices, etc.

MacNab records a case of rheumatic fever in which the temperature was 111.4 degrees F. as indicated by two thermometers, one in the axilla and the other in the groin. This high degree of temperature was maintained after death. Before the Clinical Society of London, Teale reported a case in which, at different times, there were recorded temperatures from 110 degrees to 120 degrees F. in the mouth, rectum, and axilla. According to a comment in the Lancet, there was no way that the patient could have artificially produced this temperature, and during convalescence the thermometer used registered normal as well as subnormal temperatures. Caesar speaks of a girl of fifteen with enteric fever, whose temperature, on two occasions 110 degrees F., reached the limit of the mercury in the thermometer.

There have been instances mentioned in which, in order to escape duties, prisoners have artificially produced high temperatures, and the same has occasionally been observed among conscripts in the army or navy. There is an account of a habit of prisoners of introducing tobacco into the rectum, thereby reducing the pulse to an alarming degree and insuring their exemption from labor. In the Adelaide Hospital in Dublin there was a case in which the temperature in the vagina and groin registered from 120 degrees to 130 degrees, and one day it reached 130.8 degrees F.; the patient recovered. Ormerod mentions a nervous and hysteric woman of thirty-two, a sufferer with acute rheumatism, whose temperature rose to 115.8 degrees F. She insisted on leaving the hospital when her temperature was still 104 degrees.

Wunderlich mentions a case of tetanus in which the temperature rose to 46.40 degrees C. (115.5 degrees F.), and before death it was as high as 44.75 degrees C. Obernier mentions 108 degrees F. in typhoid fever. Kartulus speaks of a child of five, with typhoid fever, who at different times had temperatures of 107 degrees, 108 degrees, and 108.2 degrees F.; it finally recovered. He also quotes a case of pyemia in a boy of seven, whose temperature rose to 107.6 degrees F. He also speaks of Wunderlich's case of remittent fever, in which the temperature reached 107.8 degrees F. Wilson Fox, in mentioning a case of rheumatic fever, says the temperature reached 110 degrees F.

Philipson gives an account of a female servant of twenty-three who suffered from a neurosis which influenced the vasomotor nervous system, and caused hysteria associated with abnormal temperatures. On the evening of July 9th her temperature was 112 degrees F.; on the 16th, it was 111 degrees; on the 18th, 112 degrees; on the 24th, 117 degrees (axilla); on the 28th, in the left axilla it was 117 degrees, in the right axilla, 114 degrees, and in the mouth, 112 degrees; on the 29th, it was 115 degrees in the right axilla, 110 degrees in the left axilla, and 116 degrees in the mouth The patient was discharged the following September. Steel of Manchester speaks of a hysteric female of twenty, whose temperature was 116.4 degrees. Mahomed mentions a hysteric woman of twenty-two at Guy's Hospital, London, with phthisis of the left lung, associated with marked hectic fevers. Having registered the limit of the ordinary thermometers, the physicians procured one with a scale reaching to 130 degrees F. She objected to using the large thermometers, saying they were "horse thermometers." On October 15, 1879, however, they succeeded in obtaining a temperature of 128 degrees F. with the large thermometer. In March of the following year she died, and the necropsy revealed nothing indicative of a cause for these enormous temperatures. She was suspected of fraud, and was closely watched in Guy's Hospital, but never, in the slightest way, was she detected in using artificial means to elevate the temperature record.

In cases of insolation it is not at all unusual to see a patient whose temperature cannot be registered by an ordinary thermometer. Any one who has been resident at a hospital in which heat-cases are received in the summer will substantiate this. At the Emergency Hospital in Washington, during recent years, several cases have been brought in which the temperatures were above the ordinary registering point of the hospital thermometers, and one of the most extraordinary cases recovered.

At a meeting of the Association of American Physicians in 1895, Jacobi of New York reported a case of hyperthermy reaching 148 degrees F. This instance occurred in a profoundly hysteric fireman, who suffered a rather severe injury as the result of a fall between the revolving rods of some machinery, and was rendered unconscious for four days. Thereafter he complained of various pains, bloody expectoration, and had convulsions at varying intervals, with loss of consciousness, rapid respiration, unaccelerated pulse, and excessively high temperature, the last on one occasion reaching the height of 148 degrees F. The temperature was taken carefully in the presence of a number of persons, and all possible precautions were observed to prevent deception. The thermometer was variously placed in the mouth, anus, axilla, popliteal space, groin, urethra, and different instruments were from time to time employed. The behavior of the patient was much influenced by attention and by suggestion. For a period of five days the temperature averaged continuously between 120 degrees and 125 degrees F.

In the discussion of the foregoing case, Welch of Baltimore referred to a case that had been reported in which it was said that the temperature reached as high as 171 degrees F. These extraordinary elevations of temperature, he said, appear physically impossible when they are long continued, as they are fatal to the life of the animal cell.

In the same connection Shattuck of Boston added that he had observed a temperature of 117 degrees F.; every precaution had been taken to prevent fraud or deception. The patient was a hysteric young woman.

Jacobi closed the discussion by insisting that his observations had been made with the greatest care and precautions and under many different circumstances. He had at first viewed the case with skepticism, but he could not doubt the results of his observation. He added, that although we cannot explain anomalies of this kind, this constitutes no reason why we should deny their occurrence.

Duffy records one of the lowest temperatures on record in a negress of thirty-five who, after an abortion, showed only 84 degrees F. in the mouth and axillae. She died the next day.

The amount of external heat that a human being can endure is sometimes remarkable, and the range of temperature compatible with life is none the less extraordinary. The Esquimaux and the inhabitants of the extreme north at times endure a temperature of—60 degrees F., while some of the people living in equatorial regions are apparently healthy at a temperature as high as 130 degrees F., and work in the sun, where the temperature is far higher. In the engine-rooms of some steamers plying in tropical waters temperatures as high as 150 degrees F. have been registered, yet the engineers and the stokers become habituated to this heat and labor in it without apparent suffering. In Turkish baths, by progressively exposing themselves to graduated temperatures, persons have been able to endure a heat considerably above the boiling point, though having to protect their persons from the furniture and floors and walls of the rooms. The hot air in these rooms is intensely dry, provoking profuse perspiration. Sir Joseph Banks remained some time in a room the temperature of which was 211 degrees F., and his own temperature never mounted above normal.

There have been exhibitionists who claimed particular ability to endure intense heats without any visible disadvantage. These men are generally styled "human salamanders," and must not be confounded with the "fire-eaters," who, as a rule, are simply jugglers. Martinez, the so-called "French Salamander," was born in Havana. As a baker he had exposed himself from boyhood to very high temperatures, and he subsequently gave public exhibitions of his extraordinary ability to endure heat. He remained in an oven erected in the middle of the Gardens of Tivoli for fourteen minutes when the temperature in the oven was 338 degrees F. His pulse on entering was 76 and on coming out 130. He often duplicated this feat before vast assemblages, though hardly ever attaining the same degree of temperature, the thermometer generally varying from 250 degrees F. upward. Chamouni was the celebrated "Russian Salamander," assuming the title of "The Incombustible." His great feat was to enter an oven with a raw leg of mutton, not retiring until the meat was well baked. This person eventually lost his life in the performance of this feat; his ashes were conveyed to his native town, where a monument was erected over them. Since the time of these two contemporaneous salamanders there have been many others, but probably none have attained the same notoriety.

In this connection Tillet speaks of some servant girls to a baker who for fifteen minutes supported a temperature of 270 degrees F.; for ten minutes, 279 degrees F.; and for several minutes, 364 degrees F., thus surpassing Martinez. In the Glasgow Medical Journal, 1859, there is an account of a baker's daughter who remained twelve minutes in an oven at 274 degrees F. Chantrey, the sculptor, and his workman are said to have entered with impunity a furnace of over 320 degrees F.

In some of the savage ceremonies of fire worship the degree of heat endured by the participants is really remarkable, and even if the rites are performed by skilful juggling, nevertheless, the ability to endure intense heat is worthy of comment. A recent report says:—

"The most remarkable ceremonial of fire worship that survives in this country is practiced by the Navajos. They believe in purification by fire, and to this end they literally wash themselves in it. The feats they perform with it far exceed the most wonderful acts of fire-eating and fire-handling accomplished by civilized jugglers. In preparation for the festival a gigantic heap of dry wood is gathered from the desert. At the appointed moment the great pile of inflammable brush is lighted and in a few moments the whole of it is ablaze. Storms of sparks fly 100 feet or more into the air, and ashes fall about like a shower of snow. The ceremony always takes place at night and the effect of it is both weird and impressive.

"Just when the fire is raging at its hottest a whistle is heard from the outer darkness and a dozen warriors, lithe and lean, dressed simply in narrow white breech-cloths and moccasins and daubed with white earth so as to look like so many living statues, come bounding through the entrance to the corral that incloses the flaming heap. Yelping like wolves, they move slowly toward the fire, bearing aloft slender wands tipped with balls of eagle-down. Rushing around the fire, always to the left, they begin thrusting their wands toward the fire, trying to burn off the down from the tips. Owing to the intensity of the heat this is difficult to accomplish. One warrior dashes wildly toward the fire and retreats; another lies as close to the ground as a frightened lizard, endeavoring to wriggle himself up to the fire; others seek to catch on their wands the sparks that fly in the air. At last one by one they all succeed in burning the downy balls from the wands. The test of endurance is very severe, the heat of the fire being so great.

"The remarkable feats, however, are performed in connection with another dance that follows. This is heralded by a tremendous blowing of horns. The noise grows louder and louder until suddenly ten or more men run into the corral, each of them carrying two thick bundles of shredded cedar bark.

"Four times they run around the fire waving the bundles, which are then lighted. Now begins a wild race around the fire, the rapid running causing the brands to throw out long streamers of flames over the hands and arms of the dancers. The latter apply the brands to their own nude bodies and to the bodies of their comrades in front. A warrior will seize the flaming mass as if it were a sponge, and, keeping close to the man he is pursuing, will rub his back with it as if bathing him. The sufferer in turn catches up with the man in front of him and bathes him in flame. From time to time the dancers sponge their own backs with the flaming brands. When a brand is so far consumed that it can no longer be held it is dropped and the dancers disappear from the corral. The spectators pick up the flaming bunches thus dropped and bathe their own hands in the fire.

"No satisfactory explanation seems to be obtainable as to the means by which the dancers in this extraordinary performance are able to escape injury. Apparently they do not suffer from any burns. Doubtless some protection is afforded by the earth that is applied to their bodies."

Spontaneous combustion of the human body, although doubted by the medical men of this day, has for many years been the subject of much discussion; only a few years ago, among the writers on this subject, there were as many credulous as there were skeptics. There is, however, no reliable evidence to support the belief in the spontaneous combustion of the body. A few apochryphal cases only have been recorded. The opinion that the tissues of drunkards might be so saturated with alcohol as to render the body combustible is disproved by the simple experiment of placing flesh in spirits for a long time and then trying to burn it. Liebig and others found that flesh soaked in alcohol would burn only until the alcohol was consumed. That various substances ignite spontaneously is explained by chemic phenomena, the conditions of which do not exist in the human frame. Watkins in speaking of the inflammability of the human body remarks that on one occasion he tried to consume the body of a pirate given to him by a U. S. Marshal. He built a rousing fire and piled wood on all night, and had not got the body consumed by the forenoon of the following day. Quite a feasible reason for supposed spontaneous human combustion is to be found in several cases quoted by Taylor, in which persons falling asleep, possibly near a fire, have been accidentally ignited, and becoming first stupefied by the smoke, and then suffocated, have been burned to charcoal without awaking. Drunkenness or great exhaustion may also explain certain cases. In substantiation of the possibility of Taylor's instances several prominent physiologists have remarked that persons have endured severe burns during sleep and have never wakened. There is an account of a man who lay down on the top of a lime kiln, which was fired during his sleep, and one leg was burned entirely off without awaking the man, a fact explained by the very slow and gradual increase of temperature.

The theories advanced by the advocates of spontaneous human combustion are very ingenious and deserve mention here. An old authority has said: "Our blood is of such a nature, as also our lymph and bile: all of which, when dried by art, flame like spirit of wine at the approach of the least fire and burn away to ashes." Lord Bacon mentions spontaneous combustion, and Marcellus Donatus says that in the time of Godefroy of Bouillon there were people of a certain locality who supposed themselves to have been burning of an invisible fire in their entrails, and he adds that some cut off a hand or a foot when the burning began, that it should go no further. What may have been the malady with which these people suffered must be a matter of conjecture.

Overton, in a paper on this subject, remarks that in the "Memoirs of the Royal Society of Paris," 1751, there is related an account of a butcher who, opening a diseased beef, was burned by a flame which issued from the maw of the animal; there was first an explosion which rose to a height of five feet and continued to blaze several minutes with a highly offensive odor. Morton saw a flame emanate from beneath the skin of a hog at the instant of making an incision through it. Ruysch, the famous Dutch physician, remarks that he introduced a hollow bougie into a woman's stomach he had just opened, and he observed a vapor issuing from the mouth of the tube, and this lit on contact with the atmosphere. This is probably an exaggeration of the properties of the hydrogen sulphid found in the stomach. There is an account of a man of forty-three, a gross feeder, who was particularly fond of fats and a victim of psoriasis palmaria, who on going to bed one night, after extinguishing the light in the room, was surprised to find himself enveloped in a phosphorescent halo; this continued for several days and recurred after further indiscretions in diet. It is well known that there are insects and other creatures of the lower animal kingdom which possess the peculiar quality of phosphorescence.

There are numerous cases of spontaneous combustion of the human body reported by the older writers. Bartholinus mentions an instance after the person had drunk too much wine. Fouquet mentions a person ignited by lightning. Schrader speaks of a person from whose mouth and fauces after a debauch issued fire. Schurig tells of flames issuing from the vulva, and Moscati records the same occurrence in parturition, Sinibaldust, Borellus, and Bierling have also written on this subject, and the Ephemerides contains a number of instances.

In 1763 Bianchini, Prebendary of Verona, published an account of the death of Countess Cornelia Bandi of Cesena, who in her sixty-second year was consumed by a fire kindled in her own body. In explanation Bianchini said that the fire was caused in the entrails by the inflamed effluvia of the blood, by the juices and fermentation in the stomach, and, lastly, by fiery evaporations which exhaled from the spirits of wine, brandy, etc. In the Gentleman's Magazine, 1763, there is recorded an account of three noblemen who, in emulation, drank great quantities of strong liquor, and two of them died scorched and suffocated by a flame forcing itself from the stomach. There is an account of a poor woman in Paris in the last century who drank plentifully of spirits, for three years taking virtually nothing else. Her body became so combustible that one night while lying on a straw couch she was spontaneously burned to ashes and smoke. The evident cause of this combustion is too plain to be commented on. In the Lancet, 1845, there are two cases reported in which shortly before death luminous breath has been seen to issue from the mouth.

There is an instance reported of a professor of mathematics of thirty-five years of age and temperate, who, feeling a pain in his left leg, discovered a pale flame about the size of a ten-cent piece issuing therefrom. As recent as March, 1850, in a Court of Assizes in Darmstadt during the trial of John Stauff, accused of the murder of the Countess Goerlitz, the counsel for the defense advanced the theory of spontaneous human combustion, and such eminent doctors as von Siebold, Graff, von Liebig, and other prominent members of the Hessian medical fraternity were called to comment on its possibility; principally on their testimony a conviction and life-imprisonment was secured. In 1870 there was a woman of thirty-seven, addicted to alcoholic liquors, who was found in her room with her viscera and part of her limbs consumed by fire, but the hair and clothes intact. According to Walford, in the Scientific American for 1870, there was a case reported by Flowers of Louisiana of a man a hard drinker, who was sitting by a fire surrounded by his Christmas guests, when suddenly flames of a bluish tint burst from his mouth and nostrils and he was soon a corpse. Flowers states that the body remained extremely warm for a much longer period than usual.

Statistics.—From an examination of 28 cases of spontaneous combustion, Jacobs makes the following summary:—

(1) It has always occurred in the human living body.

(2) The subjects were generally old persons.

(3) It was noticed more frequently in women than in men.

(4) All the persons were alone at the time of occurrence.

(5) They all led an idle life.

(6) They were all corpulent or intemperate.

(7) Most frequently at the time of occurrence there was a light and some ignitible substance in the room.

(8) The combustion was rapid and was finished in from one to seven hours.

(9) The room where the combustion took place was generally filled with a thick vapor and the walls covered with a thick, carbonaceous substance.

(10) The trunk was usually the part most frequently destroyed; some part of the head and extremities remained.

(11) With but two exceptions, the combustion occurred in winter and in the northern regions.

Magnetic, Phosphorescent, and Electric Anomalies.—There have been certain persons who have appeared before the public under such names as the "human magnet," the "electric lady," etc. There is no doubt that some persons are supercharged with magnetism and electricity. For instance, it is quite possible for many persons by drawing a rubber comb through the hair to produce a crackling noise, and even produce sparks in the dark. Some exhibitionists have been genuine curiosities of this sort, while others by skilfully arranged electric apparatus are enabled to perform their feats. A curious case was reported in this country many years ago, which apparently emanates from an authoritative source. On the 25th of January, 1837, a certain lady became suddenly and unconsciously charged with electricity. Her newly acquired power was first exhibited when passing her hand over the face of her brother; to the astonishment of both, vivid electric sparks passed from the ends of each finger. This power continued with augmented force from the 25th of January to the last of February, but finally became extinct about the middle of May of the same year.

Schneider mentions a strong, healthy, dark-haired Capuchin monk, the removal of whose head-dress always induced a number of shining, crackling sparks from his hair or scalp. Bartholinus observed a similar peculiarity in Gonzaga, Duke of Mantua. In another case luminous sparks were given out whenever the patient passed urine. Marsh relates two cases of phthisis in which the heads of the patients were surrounded by phosphorescent lights. Kaster mentions an instance in which light was seen in the perspiration and on the body linen after violent exertion. After exertion Jurine, Guyton, and Driessen observed luminous urine passed by healthy persons, and Nasse mentions the same phenomenon in a phthisical patient. Percy and Stokes have observed phosphorescence in a carcinomatous ulcer.

There is a description of a Zulu boy exhibited in Edinburgh in 1882 whose body was so charged with electricity that he could impart a shock to any of his patrons. He was about six-and-a-half years of age, bright, happy, and spoke English thoroughly well. From infancy he had been distinguished for this faculty, variable with the state of the atmosphere. As a rule, the act of shaking hands was generally attended by a quivering sensation like that produced by an electric current, and contact with his tongue gave a still sharper shock.

Sir Charles Bell has made extensive investigation of the subject of human magnetism and is probably the best authority on the subject, but many celebrated scientists have studied it thoroughly. In the Pittsburg Medical Review there is a description of a girl of three and a half, a blonde, and extremely womanly for her age, who possessed a wonderful magnetic power. Metal spoons would adhere to her finger-tips, nose, or chin. The child, however, could not pick up a steel needle, an article generally very sensitive to the magnet; nor would a penny stick to any portion of her body.

Only recently there was exhibited through this country a woman named Annie May Abbott, who styled herself the "Georgia Electric Lady." This person gave exhibitions of wonderful magnetic power, and invited the inspection and discussion of medical men. Besides her chief accomplishment she possessed wonderful strength and was a skilled equilibrist. By placing her hands on the sides of a chair upon which a heavy man was seated, she would raise it without apparent effort. She defied the strongest person in the audience to take from her hand a stick which she had once grasped. Recent reports say that Miss Abbott is amusing herself now with the strong men of China and Japan. The Japanese wrestlers, whose physical strength is celebrated the world over, were unable to raise Miss Abbott from the floor, while with the tips of her fingers she neutralized their most strenuous efforts to lift even light objects, such as a cane, from a table. The possibilities, in this advanced era of electric mechanism, make fraud and deception so easy that it is extremely difficult to pronounce on the genuineness of any of the modern exhibitions of human electricity.

The Effects of Cold.—Gmelin, the famous scientist and investigator of this subject, says that man has lived where the temperature falls as low as -157 degrees F. Habit is a marked factor in this endurance. In Russia men and women work with their breasts and arms uncovered in a temperature many degrees below zero and without attention to the fact. In the most rigorous winter the inhabitants of the Alps work with bare breasts and the children sport about in the snow. Wrapping himself in his pelisse the Russian sleeps in the snow. This influence of habit is seen in the inability of intruders in northern lands to endure the cold, which has no effect on the indigenous people. On their way to besiege a Norwegian stronghold in 1719, 7000 Swedes perished in the snows and cold of their neighboring country. On the retreat from Prague in 1742, the French army, under the rigorous sky of Bohemia, lost 4000 men in ten days. It is needless to speak of the thousands lost in Napoleon's campaign in Russia in 1812.

Pinel has remarked that the insane are less liable to the effects of cold than their normal fellows, and mentions the escape of a naked maniac, who, without any visible after-effect, in January, even, when the temperature was -4 degrees F., ran into the snow and gleefully rubbed his body with ice. In the French journals in 1814 there is the record of the rescue of a naked crazy woman who was found in the Pyrenees, and who had apparently suffered none of the ordinary effects of cold.

Psychologic Effects of Cold.—Lambert says that the mind acts more quickly in cold weather, and that there has been a notion advanced that the emotion of hatred is much stronger in cold weather, a theory exemplified by the assassination of Paul of Russia, the execution of Charles of England, and that of Louis of France. Emotions, such as love, bravery, patriotism, etc., together with diverse forms of excitement, seem to augment the ability of the human body to endure cold.

Cold seems to have little effect on the generative function. In both Sweden, Norway, and other Northern countries the families are as large, if not larger, than in other countries. Cold undoubtedly imparts vigor, and, according to DeThou, Henry III lost his effeminacy and love of pleasure in winter and reacquired a spirit of progress and reformation. Zimmerman has remarked that in a rigorous winter the lubberly Hollander is like the gayest Frenchman. Cold increases appetite, and Plutarch says Brutus experienced intense bulimia while in the mountains, barely escaping perishing. With full rations the Greek soldiers under Xenophon suffered intense hunger as they traversed the snow-clad mountains of Armenia.

Beaupre remarks that those who have the misfortune to be buried under the snow perish less quickly than those who are exposed to the open air, his observations having been made during the retreat of the French army from Moscow. In Russia it is curious to see fish frozen stiff, which, after transportation for great distances, return to life when plunged into cold water.

Sudden death from cold baths and cold drinks has been known for many centuries. Mauriceau mentions death from cold baptism on the head, and Graseccus, Scaliger, Rush, Schenck, and Velschius mention deaths from cold drinks. Aventii, Fabricius Hildanus, the Ephemerides, and Curry relate instances of a fatal issue following the ingestion of cold water by an individual in a superheated condition. Cridland describes a case of sudden insensibility following the drinking of a cold fluid. It is said that Alexander the Great narrowly escaped death from a constrictive spasm, due to the fact that while in a copious sweat he plunged into the river Cydnus. Tissot gives an instance of a man dying at a fountain after a long draught on a hot day. Hippocrates mentions a similar fact, and there are many modern instances.

The ordinary effects of cold on the skin locally and the system generally will not be mentioned here, except to add the remark of Captain Wood that in Greenland, among his party, could be seen ulcerations, blisters, and other painful lesions of the skin. In Siberia the Russian soldiers cover their noses and ears with greased paper to protect them against the cold. The Laplanders and Samoiedes, to avoid the dermal lesions caused by cold (possibly augmented by the friction of the wind and beating of snow), anoint their skins with rancid fish oil, and are able to endure temperatures as low as -40 degrees F. In the retreat of the 10,000 Xenophon ordered all his soldiers to grease the parts exposed to the air.

Effects of Working in Compressed Air.—According to a writer in Cassier's Magazine, the highest working pressures recorded have been close to 50 pounds per square inch, but with extreme care in the selection of men, and corresponding care on the part of the men, it is very probable that this limit may be considerably exceeded. Under average conditions the top limit may be placed at about 45 pounds, the time of working, according to conditions, varying from four to six hours per shift. In the cases in which higher pressures might be used, the shifts for the men should be restricted to two of two hours each, separated by a considerable interval. As an example of heavy pressure work under favorable conditions as to ventilation, without very bad effects on the men, Messrs. Sooysmith & Company had an experience with a work on which men were engaged in six-hour shifts, separated into two parts by half-hour intervals for lunch. This work was excavation in open, seamy rock, carried on for several weeks under about 45 pounds pressure. The character of the material through which the caisson is being sunk or upon which it may be resting at any time bears quite largely upon the ability of the men to stand the pressure necessary to hold back the water at that point. If the material be so porous as to permit a considerable leakage of air through it, there will naturally result a continuous change of air in the working chamber, and a corresponding relief of the men from the deleterious effects which are nearly always produced by over-used air.

From Strasburg in 1861 Bucuoy reports that during the building of a bridge at Kehl laborers had to work in compressed air, and it was found that the respirations lost their regularity; there were sometimes intense pains in the ears, which after a while ceased. It required a great effort to speak at 2 1/2 atmospheres, and it was impossible to whistle. Perspiration was very profuse. Those who had to work a long time lost their appetites, became emaciated, and congestion of the lung and brain was observed. The movements of the limbs were easier than in normal air, though afterward muscular and rheumatic pains were often observed.

The peculiar and extraordinary development of the remaining special senses when one of the number is lost has always been a matter of great interest. Deaf people have always been remarkable for their acuteness of vision, touch, and smell. Blind persons, again, almost invariably have the sense of hearing, touch, and what might be called the senses of location and temperature exquisitely developed. This substitution of the senses is but; an example of the great law of compensation which we find throughout nature.

Jonston quotes a case in the seventeenth century of a blind man who, it is said, could tell black from white by touch alone; several other instances are mentioned in a chapter entitled "De compensatione naturae monstris facta." It must, however, be held impossible that blind people can thus distinguish colors in any proper sense of the words. Different colored yarns, for example, may have other differences of texture, etc., that would be manifest to the sense of touch. We know of one case in which the different colors were accurately distinguished by a blind girl, but only when located in customary and definite positions. Le Cat speaks of a blind organist, a native of Holland, who still played the organ as well as ever. He could distinguish money by touch, and it is also said that he made himself familiar with colors. He was fond of playing cards, but became such a dangerous opponent, because in shuffling he could tell what cards and hands had been dealt, that he was never allowed to handle any but his own cards.

It is not only in those who are congenitally deficient in any of the senses that the remarkable examples of compensation are seen, but sometimes late in life these are developed. The celebrated sculptor, Daniel de Volterre, became blind after he had obtained fame, and notwithstanding the deprivation of his chief sense he could, by touch alone, make a statue in clay after a model. Le Cat also mentions a woman, perfectly deaf, who without any instruction had learned to comprehend anything said to her by the movements of the lips alone. It was not necessary to articulate any sound, but only to give the labial movements. When tried in a foreign language she was at a loss to understand a single word.

Since the establishment of the modern high standard of blind asylums and deaf-and-dumb institutions, where so many ingenious methods have been developed and are practiced in the education of their inmates, feats which were formerly considered marvelous are within the reach of all those under tuition To-day, those born deaf-mutes are taught to speak and to understand by the movements of the lips alone, and the blind read, become expert workmen, musicians, and even draughtsmen. D. D. Wood of Philadelphia, although one of the finest organists in the country, has been totally blind for years. It is said that he acquires new compositions with almost as great facility as one not afflicted with his infirmity. "Blind Tom," a semi-idiot and blind negro achieved world-wide notoriety by his skill upon the piano.

In some extraordinary cases in which both sight and hearing, and sometimes even taste and smell, are wanting, the individuals in a most wonderful way have developed the sense of touch to such a degree that it almost replaces the absent senses. The extent of this compensation is most beautifully illustrated in the cases of Laura Bridgman and Helen Keller. No better examples could be found of the compensatory ability of differentiated organs to replace absent or disabled ones.

Laura Dewey Bridgman was born December 21, 1829, at Hanover, N.H. Her parents were farmers and healthy people. They were of average height, regular habits, slender build, and of rather nervous dispositions. Laura inherited the physical characteristics of her mother. In her infancy she was subject to convulsions, but at twenty months had improved, and at this time had learned to speak several words. At the age of two years, in common with two of the other children of the family, she had an attack of severe scarlet fever. Her sisters died, and she only recovered after both eyes and ears had suppurated; taste and smell were also markedly impaired. Sight in the left eye was entirely abolished, but she had some sensation for large, bright objects in the right eye up to her eighth year; after that time she became totally blind. After her recovery it was two years before she could sit up all day, and not until she was five years old had she entirely regained her strength. Hearing being lost, she naturally never developed any speech; however, she was taught to sew, knit, braid, and perform several other minor household duties. In 1837 Dr. S. W. Howe, the Director of the Massachusetts Asylum for the Blind, took Laura in charge, and with her commenced the ordinary deaf-mute education. At this time she was seven years and ten months old. Two years later she had made such wonderful progress and shown such ability to learn that, notwithstanding her infirmities, she surpassed any of the pupils of her class. Her advancement was particularly noticed immediately after her realization that an idea could be expressed by a succession of raised letters. In fact, so rapid was her progress, that it was deemed advisable by the authorities to hold her back. By her peculiar sensibility to vibration she could distinguish the difference between a whole and a half note in music, and she struck the notes on the piano quite correctly. During the first years of her education she could not smell at all, but later she could locate the kitchen by this sense. Taste had developed to such an extent that at this time she could distinguish the different degrees of acidity. The sense of touch, however, was exceedingly delicate and acute. As to her moral habits, cleanliness was the most marked. The slightest dirt or rent in her clothes caused her much embarrassment and shame, and her sense of order, neatness, and propriety was remarkable. She seemed quite at home and enjoyed the society of her own sex, but was uncomfortable and distant in the society of males. She quickly comprehended the intellectual capacity of those with whom she was associated, and soon showed an affiliation for the more intelligent of her friends. She was quite jealous of any extra attention shown to her fellow scholars, possibly arising from the fact that she had always been a favorite. She cried only from grief, and partially ameliorated bodily pain by jumping and by other excessive muscular movements. Like most mutes, she articulated a number of noises,—50 or more, all monosyllabic; she laughed heartily, and was quite noisy in her play. At this time it was thought that she had been heard to utter the words doctor, pin, ship, and others. She attached great importance to orientation, and seemed quite ill at ease in finding her way about when not absolutely sure of directions. She was always timid in the presence of animals, and by no persuasion could she be induced to caress a domestic animal. In common with most maidens, at sixteen she became more sedate, reserved and thoughtful; at twenty she had finished her education. In 1878 she was seen by G. Stanley Hall, who found that she located the approach and departure of people through sensation in her feet, and seemed to have substituted the cutaneous sense of vibration for that of hearing. At this time she could distinguish the odors of various fragrant flowers and had greater susceptibility to taste, particularly to sweet and salty substances. She had written a journal for ten years, and had also composed three autobiographic sketches, was the authoress of several poems, and some remarkably clever letters. She died at the Perkins Institute, May 24, 1889, after a life of sixty years, burdened with infirmities such as few ever endure, and which, by her superior development of the remnants of the original senses left her, she had overcome in a degree nothing less than marvelous. According to a well-known observer, in speaking of her mental development, although she was eccentric she was not defective. She necessarily lacked certain data of thought, but even this feet was not very marked, and was almost counterbalanced by her exceptional power of using what remained.